Just another lousy sunday when I felt like doing nothing apart from resting my a** on the couch and watching the idiot box (“TV”). Was surfing the channels and happen to stop at some bangla cookery show. The chef was showing how to cook a Bengali fish fry which is also popularly called as the machh bhaja in West Bengal. Looking at the preparation my mouth started watering and got the craving to eat something really spicy and tasty. I didn’t want to eat the regular sunday lunch once again as it was already 6:30 in the evening. Since my family members had stepped out for shopping, I decided to cook something for myself.
After entering the kitchen I was confused as what to prepare and the only thing I could find in front of my eyes was Maggi.
So it took me 15 mins in the kitchen and i was back on my couch with a cup of hot filter coffee and spicy Schezwan Tomato Noodles.
Schezwan Tomato Noodles
Looks yummy right???
Though it couldn’t stop the craving i had for the machh bhaja but for the time being had sufficed my hunger. I’ll quickly share with you the recipe and preparation if you want to try it out. Just kidding. It’s just the regular Maggi preparation with addition of soy sauce, vinegar, bottled schezwan sauce, tomato puree and green chillies in it. Finally garnished with some fresh coriander and cheeslings. A simple preparation for a spicy Schezwan Tomato Noodles.
Enjoy.
Hey if you have an interesting recipe for noodles do share with me.







